Basic Information
| Attribute | Details |
|---|---|
| Full Name | Shorey Wesen |
| Birth Year | Approximately 2003–2005 |
| Age | Around 20–22 years old |
| Education | Student at Boston University’s College of Communication (COM’26), majoring in Public Relations with a minor in Psychology |
| Family Connection | Granddaughter of chef Jacques Pépin |
| Public Persona | Co-author and co-star in children’s cookbook and video series; active on Instagram (@shoreywesen) |
| Key Interests | Cooking, family media projects, student activities |
Family Background: A Tapestry of Tastes and Traditions
Like a delicate sauce simmering to perfection, Shorey Wesen comes from a culinary tradition. Her grandfather, French-American chef Jacques Pépin, who innovated kitchens globally for decades, is its foundation. Jacques, a Frenchman, became famous for his cookbooks, TV appearances, and teaching, combining classical techniques with simplicity. He collaborates with Shorey on intergenerational projects.
Claudine Pépin, Jacques’s daughter, writes cookbooks and promotes food and wine brands. The Jacques Pépin Foundation, led by Claudine, uses family expertise for good. Her passion for cooking with Shorey shines through in public engagements and interviews. As a chef and Johnson & Wales University professor, Shorey’s father, Rollie Wesen (Rolland), compliments this dynamic. He anchors the family’s culinary purpose as the foundation’s executive director, featuring in bios as Shorey’s dedicated parent guiding her early fame.
Her grandmother, Gloria Augier Pépin, Jacques’s wife, died in 2020. Gloria’s presence shapes family stories of warmth and shared meals. Shorey appears in public documents as the only grandchild, with no siblings mentioned. This close-knit group, founded in Portland, Oregon during Shorey’s childhood and later connected through foundation work, supports him through professional and personal milestones.
Career and Achievements: From Kitchen Apprentice to Public Figure
Shorey’s life evolves like a carefully made recipe, starting early and deepening. Her 2017 children’s cookbook A Grandfather’s Lessons: In the Kitchen with Shorey, co-authored with Jacques Pépin, was her highlight at 13. Harvest by Houghton Mifflin Harcourt teaches young cooks basic recipes and cooking skills. Shorey co-starred in a video series presenting entertaining, basic recipes for the book.
Her TV and video appearances boost her presence. In the PBS episode “Sweet Endings with Shorey” from Jacques Pépin: Heart & Soul, she demos pastries with her grandfather. The Jacques Pépin Foundation’s videos “Croque Shorey,” “Grandma’s Baked Apples,” and “Curly Dogs with Pickle Relish” capture her young vigour during cooking classes. Over a dozen shorts demonstrate her advocacy for accessible cooking.
Shorey adds layers to her Boston University life outside media. As a COM’26 Public Relations major with a Psychology minor, she participates in campus programs to develop skills. Her successes are tied to family collaborations, not solo careers. Her net wealth and earnings are kept confidential, emphasising her concentration on education and family above independent pursuits.
Here’s a breakdown of her key milestones:
| Achievement | Year | Details |
|---|---|---|
| Cookbook Co-Author | 2017 | A Grandfather’s Lessons: In the Kitchen with Shorey with Jacques Pépin |
| Video Series Co-Star | 2017–Ongoing | Multiple shorts via Jacques Pépin Foundation, including “Croque Shorey” |
| PBS Episode Appearance | 2017 | “Sweet Endings with Shorey” in Jacques Pépin: Heart & Soul |
| University Enrollment | 2022–Present | Boston University College of Communication (COM’26) |
| Book Tour and Interviews | 2017 | Promoted cookbook with grandfather, including WGBH coverage |
These accomplishments, though early, position her as a bridge between generations in the culinary world.
Recent Highlights: Media Spotlights and Social Echoes
The public has seen Shorey sparkle like a pastry icing in recent years. She was Jacques’s granddaughter and a COM’26 student when Bostonia highlighted her in March 2024, describing her worldview-changing travels and book tours. Her experiences enrich university narratives as she balances campus life and family projects.
Social media keeps her connected. On Instagram (@shoreywesen), posts blend personal glimpses with family tributes, including birthday shoutouts from Jacques. The foundation’s platforms frequently showcase her, reinforcing her role in ongoing videos. A 2017 WGBH interview captured her discussing kids’ meals with Jacques, a moment that resonated in local media.
Foundation activities persist into 2024–2025, with podcasts and events mentioning Shorey amid family updates. Her YouTube presence, through a small channel with playlists like “JP Highlights,” shares family clips, drawing viewers to her collaborative spirit. These mentions, scattered across platforms, paint a picture of quiet growth amid a famous lineage.
Extended Timeline: Milestones Across the Years
Shorey’s story traces a steady arc, from tender beginnings to emerging independence.
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Approximately 2003–2005: Born, likely in Portland, Oregon, into the Pépin-Wesen family, raised amid culinary influences.
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Around 2008–2014: Makes early TV appearances, cooking with Jacques from age 2, featured in home segments that introduce her to audiences.
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2016–2017: Collaborates on A Grandfather’s Lessons cookbook, released in September 2017; joins video series and book tour at age 13.
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2017: Stars in PBS’s “Sweet Endings with Shorey” episode; participates in interviews, including WGBH coverage on family cooking.
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2017–2020: Appears in foundation videos; family establishes Jacques Pépin Foundation in 2016, with Shorey tied to its outreach.
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2020: Experiences loss of grandmother Gloria, a pivotal family event amid continued media presence.
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2022–2025: Enrolls at Boston University (COM’26); featured in 2024 Bostonia profile; remains active in social media and family posts.
This chronology reveals a life intertwined with family, each phase building on the last like layers in a mille-feuille.
FAQ
Who is Shorey Wesen’s grandfather?
Shorey Wesen’s grandfather is Jacques Pépin, the celebrated French-American chef known for his cookbooks, TV shows, and teaching. He has collaborated with her on a children’s cookbook and video series, highlighting their close bond.
What is Shorey’s role in the family foundation?
Shorey appears in videos and projects for the Jacques Pépin Foundation, which her mother Claudine presides over and her father Rollie directs as executive. The foundation focuses on culinary education and charity, with Shorey contributing through family-oriented content.
What achievements has Shorey accomplished in media?
At age 13, she co-authored and co-starred in the 2017 cookbook A Grandfather’s Lessons: In the Kitchen with Shorey and its video series. She also featured in a PBS episode and multiple foundation shorts teaching simple recipes.
Who are Shorey’s parents?
Her mother is Claudine Pépin, a cookbook author and foundation president, while her father is Rollie Wesen, a chef, educator, and foundation executive director. They support her public appearances and family projects.
Does Shorey have any siblings?
Public records do not mention any siblings for Shorey, portraying her as the primary grandchild featured in family media. Coverage consistently refers to Jacques Pépin having one grandchild in the spotlight.
What is Shorey studying in college?
Shorey is a student at Boston University’s College of Communication (class of 2026), majoring in Public Relations with a minor in Psychology. Her education ties into campus activities and public-facing projects.
